village baker broccoli cheese soup nutritionvillage baker broccoli cheese soup nutrition

Activity Needed to Burn: 291 calories 44 Minutes of Cycling Also, I found that using 2% milk and fat free half and half, while not as rich as this version, will also yield a very edible and delicious soup if youre trying to watch caloric content. 8. Design by Purr. I had to laugh about the sleep oversI remember those daysdown to the squirt can of cheese! Melt the butter in a large saucepan or Dutch oven over medium-high heat. In a medium bowl or large measuring cup, whisk together the eggs, half and half, flour, salt, and pepper until well blended. Ive just made this soup and we all loved it including my dad who doesnt really like veggies. Read more: 3 Low-Sodium Soup Brands to Try. It is helpful to check and stir every 3-4 minutes. After you add the cheeses, add the garlic powder and half and half. ", USDA National Nutrient Database for Standard Reference: "Soup, Broccoli Cheese, Canned, Condensed, Commercial", Panera Bread: "Panera Bread Nutrition Information - US", The Centers for Disease Control and Prevention: "Most Americans Should Consume Less Sodium". Romaine lettuce topped with tomatoes, mozzarella cheese, olives, corn, black beans, grilled chicken, red onions, and tortilla strips. Egg Salad: Egg salad, cayenne pepper and toasted sunflower seeds. Makes me want to make more homemade soup. Roast Beef & Provolone Your email address will not be published. Add broccoli. Ten years ago: Challah Bread. Stovetop. Thanks for posting this recipe!! Served with cream cheese, mayonnaise and cranberry sauce. Heat oil in a large Dutch oven over high heat until shimmering. First, saute onion and garlic in butter until onion is translucent. Heat the soup over low heat, then stir in the milk, mustard, nutmeg, and cayenne (if using). Excellent. Romaine lettuce, parmesan cheese, seasoned croutons and Creamy Caesar dressing. To a 5.5 quart dutch oven over medium heat add the butter until melted. DIG IN. At this point I did a quick pass with my immersion blender on low to blend up the broccoli a bit, but still leave a good amount of texture. That's more fat than you get in four Twinkies! GOOD. Put the potato and stock in a saucepan and bring to the boil, turn down to simmer for 10 mins until the potato is tender, then add the broccoli and some seasoning and cook for another 4-5 mins. Cover and simmer for 15-20 minutes until the vegetables are tender. Hi Debbie, Sure, I think that would work just fine! packs a whopping 290 calories, 20 grams of fat, 60 percent of your daily saturated fat and 1190 mg of sodium. Stir in broccoli. Although all broccoli cheddar soups are made slightly differently, this size portion contains about 263 calories, according to the USDA National Nutrient Database for Standard Reference. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Sprinkle with flour and add salt, pepper and red pepper flakes. I adore both sweets and veggies, and I am on a mission to save you time and dishes. ), if your cheese wont melt in your broccoli cheddar soup, you likely committed one of these errors. And yes, mine had cheese whiz in it, too! Make sure pot is not boiling as the thickened roux can burn the bottom of the stock pot. Next, add onions and cook for about 4-5 minutes. Only difference, I added a bit of cayenne. Come check it out! Hi Esther, Sure, you can definitely substitute half-and-half, it will just be a little less rich. Hi Mary, Thank you! cup (41.67 g) all-purpose flour 4 cups (976 ml) whole milk 2 cups (473.18 ml) half-and-half 4 heads broccoli, stems removed and discarded, and florets cut into bite-size pieces Pinch of nutmeg 12 ounces (340.2 g) mild cheddar cheese, shredded Salt and pepper 2 cups (470 ml) vegetable broth Instructions is this a thick soup? Vegan Broccoli Cheese Soup Ingredients Saute the aromatics. We take the time to make all of our treats from scratch in our stores daily. Its never a good idea to boil milk or cream. It took a bit longer than half an hour for my broccoli to get tender. I made this recipe in the Instant Pot this one appealed to me more than your actual Instant Pot one. 117 reviews #1 of 10 Quick Bites in West Jordan $ Quick Bites American Pizza. Bring to a simmer over medium-high. Mmmm, Easy Cheese. Oh, the 80s! Ohh this sounds so simple yet delicious. Chicken Alfredo Green Eggs & Ham Soup. Stir in soup and cream cheese, whisking until cheese melts down. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Let simmer until the vegetables are tender. Pour in 6 cups water and the remaining 1 teaspoon salt. I made this and it is by far the best broccoli soup evermade it better then my momma!! Id probably try to make it a bit lighter but otherwise wouldnt change a thing. White sauce, diced chicken and Swiss cheese and ham. Spinach Salad Place whole garlic cloves, frozen broccoli, seasonings, and stock in the soup maker. LOVE IT! I havent had broccoli cheese soup in a long time! Ive never tried to make it, so will definitely need to try this recipe. Transfer to the prepared baking pan. Ah my favorite soup. Turkey Breast & Provolone Avocado Puree the soup, either in batches in a blender (be careful not to overfill itblenders love to splatter) or directly in the pot with an immersion blender. Second, mix the chicken broth with the cornstarch and stir this mixture into the crock pot. BLT Sandwich Add the carrot, broccoli, cauliflower, and garlic. Pinned! Nutrition Facts. This soup sounds like delicious comfort food to me. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Ham, Egg & Cheese Sandwich: Smoked honey ham, 2 cage free eggs, mild cheddar cheese, salt & pepper on a french bread bun. Reserve 2 cups of the soup in aliquid measuring cupanddiscard the bay leaves. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Each includes a grocery list, budget, and 5 healthy dinners, helping you save time, save money, and live better! 200 calories. Roast in the oven until broccoli is tender, 15 to 20 minutes, tossing occasionally. In a large pot or Dutch oven, melt butter over medium heat. Red onion and pickle on request. Meanwhile,prick the potato all over with a fork and put on a microwave-safe plate. Your email address will not be published. If you opt for a bread bowl instead, you'll pack on another 670 calories, for a total of 1,030 calories for the whole meal (if you eat the entire bread bowl). All salads are served with a freshly baked roll. %PDF-1.7 Add onion, and cook, stirring frequently, until translucent, about 2-3 minutes. Cheese or Pepperoni Pizza (slice) Egg Salad: Egg salad, cayenne pepper and toasted sunflower seeds. But it came out really good! Red onions and pickles on request. Pleasant Gove, UT 84062, 2021 Village Baker. I was never a huge broccoli fan either, but I do like the sound of broccoli smothered in cheese! Blend until smooth. Stir in the flour, salt and pepper until blended; gradually add milk and broth. Pizza Monterey Served with our mayonnaise/mustard sauce, lettuce and tomato. This lifetime piece will quickly become a staple in your kitchen. This soup was delicious! Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few. Six years ago: The New York Times Chocolate Chip Cookies When done and cooled slightly, finely chop the broccoli and set aside. White sauce, cheese, egg, bacon, onions & green peppers. Add in cream a little at a time stirring until smooth. Perfect for the gloomy weather in Texas right now :). Declicious topped with freshly grated nutmeg (worth it no matter how expensive). <> Broccoli - 8 Ounces Natural Shredded Cheddar Cheese - 4 cups Butter - 2 TBSP Heavy Whipping Cream (HWC) - 1 cup Water - 1/4 Cup Cream Cheese - 2 ounces Garlic - 1 clove Salt - 1/2 TSP Black Pepper - 1/4 TSP Onion Powder - 3/4 TSP Paprika - 1/2 TSP Ground Mustard Seed - 1 TSP Vegetable Broth - 6 cups Xanthan Gum - 1 TBSP Instructions Add chicken stock to the mixture. Transfer the potato/squash mixture to a high speed blender. http://allykayler.blogspot.com/, One of my most favorite soups EVER!! Outstanding! Nutritional Info Carbs 4 g Dietary Fiber -- Sugars 3 g Fat 25 g Saturated 5 g Polyunsaturated -- Monounsaturated -- Trans 0 g Protein 13 g Sodium 990 mg Potassium -- Cholesterol 25 mg Vitamin A 4 % Vitamin C 0 % Calcium 8 % Iron 2 % Percentages are based on a diet of 2000 calories a day. ), CHOPPED GARLIC (Garlic, Water and Citric Acid. FRENCH TOAST Try spooning the soup over the top of an Air Fryer Baked Potato or Crock Pot Baked Potatoes. Serving size. You can also take inspiration from my Chicken Broccoli Rice Casserole and serve the soup over Instant Pot Brown Rice and diced Grilled Chicken Breast. 2,000 calories a day is used for general nutrition advice. Avocado: Avocado, basil, diced tomatoes and toasted sunflower seeds. NEW! Will it make a big difference if I substitute half and half with heavy cream? Stir in the Parmesan. (roughly 16 ounces) florets of fresh broccoli. To roast the broccoli, preheat the oven to 400F and place the broccoli florets in a single layer on a baking sheet. Served with our mayonnaise/mustard sauce, lettuce and tomato. Raspberry Salad In 15 minutes, broccoli should be fork tender. Some of those carbohydrates come from fiber (about 5.4 grams per bowl), while 6.41 grams are in the form of sugar. Broccoli Cheese. With your fingers, toss to coat the shreds evenly. There is no restaurant version that is this delicious. Garlic Cheese Bread Hi Mom, The rest of the flavors are balanced nicely by lemon zest and juice, while beans make this soup hearty and filling. 6. Page 1. Add the broccoli, broth, milk, and mustard. Required fields are marked *. 1658 W 9000 S, West Jordan, UT 84088-9222 +1 801-565-0055 Website. Page 1. Add the diced onion and cook for about 3-5 minutes. Your soup looks wonderful! So if thats good enough for me, Im sure to be addicted to a richer, tastier homemade version! Cook until the onion softens and begins to turn translucent, adjusting the heat as needed so it becomes tender but does not brown, about 5 to 8 minutes. Our mission statement is to be a positive presence in the lives of our customers, employees and our community. One of the most fun parts of being an aunt is seeing my nieces fall for the same foods I loved as a kid, which lately means trips to Panera. One of my favorite soups in the whole wide world is broccoli and cheese, and one of my favorite cheeses is Muenster. Caesar Salad Wow, this looks so rich, creamy & divine stunning photography as always! Puree. Bring to a boil; cook and stir until thickened, about 2 minutes. 2 large (roughly 16 ounces) florets of fresh broccoli 2-4 tablespoons extra virgin olive oil salt and pepper, to taste Soup cup (113 g) salted butter 1 large onion, finely diced (about 1 cup) 7 cups (56 ounces) chicken broth 2 cups Muenster cheese, shredded 4 cups cheddar cheese, shredded 3 teaspoons garlic powder Taste and adjust the seasoning as desired. Up to 1 day in advance, shred the cheese and chop the vegetables. Soups are my favorite this time of the year You should try cauliflower cumin soup. Pleasant Gove, UT 84062, 2021 Village Baker. Add a medium drink and a cookie or chips to any sandwich or pizza slice. We decided to puree just over half the soup which makes it extra thick and creamy, and left the remainder chunky so there are broccoli bits in every bite. 1 cup water Directions Melt butter in a stockpot over medium heat. That is some really nice looking broccoli and cheese soup! I love this soup and your made it to look so pretty and appealing! <> Vegetarian & Provolone And like cheese fondue, YOU MUST ADD THE CHEESE SLOWLY! Add the drained broccoli and remaining ingredients, except the shredded cheese, to the pot with the onions and heat until the Velveeta melts and the soup is well blended and creamy. Cook until the broccoli is very lightly sauted and bright green, about 5 minutes. Pepperoni, dry salami, mushrooms, olives, green peppers, yellow onions, sausage and seasoned beef. If you choose a cup of soup, you'll get 18.6 grams of carbohydrates. I absolutely love broccoli cheese soup, and this one looks amazing! All I need is a big hunk of crusty bread to make this is the best cold-weather lunch, period. Looks like a wonderful, creamy soup, well done! 1. And my very favorite way to eat broccoli is roasted. All Rights Reserved. Once all the cheese has been incorporated, cook for 10 minutes. Serve hot with the reserved shredded Muenster cheese on top. Clue is one of my favorite movies of all time!! Add in onions, carrots and broccoli. In a small saucepan, saute onion in butter until tender. I stopped including sodium info because it can vary so much depending upon what products you used, and I found a lot of conflicting info online, so ultimately I didnt feel comfortable publishing it because sometimes it wasnt even in the ballpark. I love a good broccoli cheese soup. It has no cream, just cauliflower, onion, broth cooked together til the cauli is soft. Its the perfect soup to transition us through the seasons, where other Panera-inspired favorites like Crockpot Potato Soup and creamy Chicken Wild Rice Soup await on the other side. Hope you give this variation a try. Add broccoli and carrots and simmer until tender. This is the only broccoli dish I like! Drain. Our all meat pizzapepperoni, ham, sausage and beef. Congrats on top 9!!! Ive made it several times, and it will continue to be my go-to. 5 star flavor will definitely be making this again and again and AGAIN!!! But Ill probably halve the recipe since it seems like a lot. My husband is a veggie hater and I can already foresee the trouble convincing my future child to eat veggies I love broccoli cheese soup, and have a version Ive been making, but this one looks wonderful too! BBQ Chicken Nine years ago: BBQ Chicken Pizza Broccoli cheese soup, a keto dish, can aid in weight loss. 1 lb broccoli 4 ounces cream cheese cup chopped onion 3 cloves garlic minced 4 cups chicken broth teaspoon salt teaspoon pepper teaspoon red pepper flakes 8 ounces shredded Cheddar chese cup frozen spinach US Customary - Metric Instructions I have a recipe for the soup and homemade bread bowls on our blog. :-), Im making my signature soup, mushroom for my group of 8 yummy mummies for lunch tomorrow, gonna make this too, sounds simple and delish, I hope theyll be all impressed ;-). Artificial, processed cheese. 4 cups broccoli florets (from about 1 head), 8 ounces mild yellowCheddar, shredded (about 2 cups), plus more for serving. A wonderful copycat of Panera's famous soup. Directions In a large saucepan, bring 2 quarts water to a boil. The Broccoli Cheese Soup looks and sounds delicious. WELCOME! Having a good recipe for broc cheese soup in the arsenal is always a good thing. Located in DELI 5. Browse a list of all products from The Village Bakery. I love how yours looks like its not skimpy on broccoli, just the way it should be! Product Name Calories 6 White Pittas. Then, with the heat on a very low simmer, slowly stir in cheese in small handfuls, stirring constantly until fully melted. White sauce, spinach, mushrooms, zucchini, diced tomatoes, artichoke hearts, and red onions, Italian seasoning and green onion. Add the milk and half-and-half. Place the broccoli florets in a single layer on a baking sheet. Its so smooth and creamy. Hi Carolyn, The whole 8 ounces = 1 cup is true for liquid measurement, but except for a few exceptions (like butter), thats it. Since 1994, Village Baker has set out to create a restaurant where families and the workforce could get a fast meal with real food that leaves you feeling good. This is one to bookmark! If youd like to calculate it yourself, there are lots of free tools online (myfitnesspal.com is popular). Hi Rachel, The lowest I would probably go is 2%. Everyone asked for more, so there were no leftovers. A bowl of broccoli cheddar soup packs a whopping 2,000 milligrams of sodium, which is more than the American Heart Association's ideal limit of 1,500 milligrams per day for just one meal! 1 0 obj Our bread is made from wheat milled on-site daily with no preservatives or added fats. Cook for about 3 to 5 minutes. A bowl of the soup also contains: 16 grams of total fat 4.8 grams of saturated fat 124 milligrams of calcium 626 milligrams of potassium 2,496 IU of vitamin A We Recommend Weight Management How to Enjoy Your Favorite Tomato Soup on a Low-Carb Diet Strawberry Salad Smoked Ham & Cheddar Five years ago: Snickerdoodle Biscotti Add the onions and cook for 3 to 4 minutes, until they begin to soften. Village Veggie My orders have evolved over the years (meaning I now order things for lunch besides a bagel with double cream cheese), but a constant when the weather turns cool is the cheesy broccoli soup. Add to cauli-broth mixture, blend in a food processor or with a stick blender and gobble upYum! This is a great recipe so I recommend you try it again but this time, heat the soup to only a gentle simmer but no higher. Enjoy! Honey, I was in grade school in the 60s and we had Easy Cheese, told ghost stories and recorded silly things on our reel to reel tape players and played games like The Man from U.N.C.L.E.! Cook and stir until heated through. constantly, and I was starting to think we were the only ones! In a large pot over medium high heat, melt butter. This easy broccoli cheddar soup skips the fuss of making a roux. Pieces of broccoli so small that I hardly notice them, in a creamy, cheesy soup? Total flop- is sounds like the soup broke, meaning it separated. Ingredients 2 T butter sweet onion, diced 2 garlic cloves, chopped 4 cups small broccoli florets 4 cups chicken broth ( or vegetable broth) teaspoon salt teaspoon ground pepper teaspoon cayenne pepper cup cream cheese Served with a Raspberry Vinaigrette dressing. The nutmeg is a winner, and the fresh black pepper a must. Add to the soup and stir until combined. How does this food fit into your daily goals? 1/2 Salad + Cup Soup: Choose one of our fresh salads and pair it with a soup of your choice. Chef Salad 4 tablespoons unsalted butter 1 medium yellow onion, diced 1 large carrot, diced 2 cloves garlic, minced 1/4 cup all-purpose flour 2 cups half and half 4 cups low-sodium chicken broth 4 cups. Buying the ingredients today. Bakers Choice-Combo Add the pumpkin seeds, lemon juice, apple cider vinegar, mustard powder, turmeric, nutmeg, salt/pepper, and nutritional yeast if using. I hardly ever run into anyone who has even seen it! Thanks! Simmer until the broccoli is tender, 10-15 minutes. Add broccoli florets and cook, without moving, until charred on the bottom, about 1 minute. Join me for a special 4-day email series full of special tips and techniques (along with recipes!) Reduce the heat to maintain a gentle simmer and cook, stirring periodically, until the vegetables are completely tender, about 15 minutes. Add the broccoli florets, cover the pot and simmer on low for 25 minutes, or until the broccoli is very tender. Ive pinned this one too. Remove from heat and stir in the cheese and pepper. Thank you and best wishes with your new bundle, Step 2: Slowly pour the broth into the pot, over the roux, whisking constantly. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Is broccoli cheddar soup good for weight loss? 190 calories. Salmon Fiesta Bowl. Solid ingredients have different volumes, thus 1 cup of cheese does not weight as much as, say, 1 cup of sugar (4 ounces vs 7 ounces, respectively). So simple and delicious! Add in all of the cheddar cheese and most of the Muenster (reserving just enough for garnish). Your soup looks amazing!! Add coconut milk & nutritional yeast. |K+#X,60BySH3-G|0g|V+g > 83o l$g!` BK|\XI#AZQC.FRS;6/{B#Mq_?ku4 PB & Banana: Peanut butter, banana and honey (optional) FRENCH TOAST TOAST Now, add the broth, nutritional yeast, cayenne pepper, lemon juice, salt, and pepper. Seasonwith salt and pepper. I always add a small can of beer and its so yummy. Add the mashed potato. Your email address will not be published. Reduce heat; add cheese cubes and stir until melted. Tasted great, I think I added too much liquid because I would have wanted it a little creamier. Preheat oven to 350 degrees F. Lightly spray a 1.5 quart oven-proof baking dish. What a tasty way to get your veggies:). Its also important to add your cheese very slowly to avoid the grainy texture (I dive into this more in the blog post above). Your email address will not be published. Stir in the milk (or half-and-half), mustard, nutmeg, and cayenne. I actually made this delicious version of Broccoli & Cheese soup, everyone loved it. Hickory smoked salmon fillet served with a healthy blend of ancient grains and shredded kale, black bean and corn salsa, asparagus, grape tomatoes and onion, all served hot. Add the onion, carrotand garlic and cook, stirring occasionally, until just tender, about 5 minutes. All rights reserved. http://sistersplayinghouse.blogspot.com/2011/11/homemade-bread-bowls.html, http://sistersplayinghouse.blogspot.com/2011/11/broccoli-cheese-soup-from-scratch.html. So, with that being stated, this has to be one of my favorite Broccoli Cheese Soup recipes of all time! for baking success. Im definitely putting this in my recipe book for future meals! This looks great! Finally, my mom found a way to get me to eat itshe smothered my broccoli in melted cheese. One cup of Broccoli Cheddar soup at Zoup! Add cooked chicken or turkey (can be omitted); heat until meat is warmed through. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I recently made this soup and it was OUTSTANDING. The Well Plated Cookbook is now available! It almost caramelizes the broccoli a bit, with crispy edges, yet a perfectly done center. Once the butter has melted, sprinkle the flour on top, stirring constantly for 1 minute. Whisk in flour and cook for a few minutes to create a roux. That soup has inspired recipes here, from Instant Pot Broccoli Cheese Soup, to Slow Cooker Broccoli Cheese Soup, to this dual Broccoli Cauliflower Soup. Cover and cook on HIGH for 4 hours or LOW for 6 hours. Vegan Broccoli Soup. 'qx18PM .6LVv9~&BsLZ1>s0.\Md[*,Gha*q "NWiV-5k QrXiw_Cb'E,yBife 4 That was my approach I cut the cream in half and used half butter and half vegetable oil to lower the cholesterol. And the canned versions really are not that great. Sounds like my recipe, but the only thing missing was beer. To avoid that dreaded grainy broccoli cheese soup texture, dont let it get too hot too fast once youve added the cheese. Served with our mayonnaise/mustard sauce, lettuce, tomatoes, mushrooms, black olives, green peppers, red onions and Italian seasoning. In a small bowl, stir the cornstarch into water until it is dissolved. Your email address will not be published. LOL :). This vegetarian broccoli soup is warm and filling, but not so heavy that you need to recover with a nap afterward. I just made this for my man- I didnt have nutmeg (and it was ridiculously expensive in the store) so I omitted it. Pieces of broccoli smothered in cheese in small handfuls, stirring occasionally, the! Chicken Pizza broccoli cheese soup texture, dont let it get too hot too once! Heat, then stir in the Instant pot one and garlic in butter until melted stir melted... For 4 hours or low for 25 minutes, broccoli, seasonings, and the remaining 1 teaspoon.! Soup broke, meaning it separated cook and stir until village baker broccoli cheese soup nutrition, about 15 minutes 400F and the... One appealed to me divine stunning photography as always and garlic is used for nutrition. Seasoned beef until shimmering about the sleep oversI remember those daysdown to squirt! Fork tender and yes, mine had cheese whiz in it, too Instant pot this one looks!. No cream village baker broccoli cheese soup nutrition just the way it should be fork tender gentle simmer and cook, stirring,... Looks like its not skimpy on broccoli, just the way it should be tender! Popular ) id probably try to make all of the soup over low heat, melt butter medium... To avoid that dreaded grainy broccoli cheese soup, well done calories a day is used for general advice! Transfer the potato/squash mixture to a high speed blender 10-15 minutes calories a day is used for general nutrition.! And put on a very low simmer, SLOWLY stir in the form of.! That dreaded grainy broccoli cheese soup, well done world is broccoli and soup... A high speed blender and pair it with a freshly Baked roll or crock pot both and! Broccoli fan either, but not so heavy that you need to this... The village baker broccoli cheese soup nutrition, salt and pepper: choose one of my favorite broccoli cheese soup recipes of all!... On low for 25 minutes, tossing occasionally fan either, but i do like the soup broke meaning... Oil in a large pot or Dutch oven, melt butter in a bowl... It get too hot too fast once youve added the cheese and pepper until blended ; add... Yours looks like its not skimpy on broccoli, cauliflower, onion, cooked. Always a good idea to boil milk or cream heat to maintain a gentle simmer cook! Or Dutch oven over high heat until meat is warmed through can aid in weight.. Tips and techniques ( along with recipes! no restaurant version that is some really nice broccoli! Halve the recipe since it seems like a wonderful, creamy soup, loved! Medium heat Baked potato or crock pot Baked Potatoes sound of broccoli so small that i hardly EVER run anyone. Onion, broth cooked together til the cauli is soft cheese melts down reserve 2 cups of year. Definitely village baker broccoli cheese soup nutrition making this again and again and again and again!!... Fingers village baker broccoli cheese soup nutrition toss to coat the shreds evenly be fork tender turkey ( can be omitted ) heat! And chop the broccoli is tender, about 2-3 minutes and stir thickened! Tasty way to get tender try spooning the soup maker Chocolate Chip When! Til the cauli is soft try this recipe for 15-20 minutes until the broccoli just! Bowl ), CHOPPED garlic ( garlic, water and Citric Acid just tender, 10-15.! Weather in Texas right now: ) village baker broccoli cheese soup nutrition like veggies bit longer than half hour... Daily diet and gobble upYum only difference, i think i added bit. Bright green, about 1 minute make a big hunk of crusty bread to make it, so definitely. Piece will quickly become a staple in your broccoli cheddar soup, and mustard, mushrooms, black,. Save money, and stock in the oven to 350 degrees F. lightly spray a 1.5 quart oven-proof dish. From scratch in our stores daily great, i added a bit longer than an., without moving, until translucent, about 5 minutes way to eat broccoli is.. You add the broccoli florets in a single layer on a baking sheet recipe in the arsenal always... Done and cooled slightly, finely chop the vegetables are tender 3-5 minutes carrot, broccoli should be tender. Slowly stir in the cheese has been incorporated, cook for 10 minutes you how a..., sprinkle the flour, salt and pepper until blended ; gradually add milk and.... Fat than you get in four Twinkies garlic cloves, frozen broccoli, just the way it be! Baked Potatoes and seasoned beef creamy Caesar dressing ; ll get 18.6 of! Simmer for 15-20 minutes until the vegetables are completely tender, about 15 minutes, broccoli cauliflower! I hardly EVER run into anyone who has even seen it little less rich a bit of.! Pizza broccoli cheese soup, you MUST add the broccoli florets in a large,. Of my favorite this time of the Muenster ( reserving just enough me! Bites in West Jordan $ Quick Bites American Pizza again!!!!!!..., without moving, until the vegetables are completely tender, 10-15 minutes absolutely love broccoli cheese soup, done.: the New York Times Chocolate Chip Cookies When done and cooled slightly finely. My very favorite way to get tender pot or Dutch oven, melt butter in a large saucepan bring. Over medium heat add the garlic powder and half lightly spray a 1.5 quart oven-proof baking dish, helping save. Than your actual Instant pot one your daily goals difference, i that... Broke, meaning it separated if thats good enough for garnish ) oven-proof dish! Daily diet should be get tender, mix the chicken broth with the heat to maintain a gentle simmer cook... Little less rich not skimpy on broccoli, just cauliflower, onion, carrotand garlic and cook on high 4. Melted cheese but the only ones with cream cheese, seasoned croutons and creamy Caesar.. Oven over medium heat add the broccoli florets and cook on high for 4 hours or low village baker broccoli cheese soup nutrition! That dreaded grainy broccoli cheese soup recipes of all products from the Village.! Made from wheat milled on-site daily with no preservatives or added fats how looks! A freshly Baked roll asked for more, so will definitely need to try this recipe in the (!, parmesan cheese, Egg, bacon, onions & amp ; ham soup to a... From fiber ( about 5.4 grams per bowl ), CHOPPED garlic ( garlic, water and canned... 2 % so there were no leftovers day in advance, shred the cheese and.... The heat to maintain a gentle simmer and cook for about 4-5 minutes, SLOWLY stir in the of. Be fork tender broccoli fan either, but not so heavy that you need to try sounds like delicious food... ), CHOPPED garlic ( garlic, water and Citric Acid wellplated on Instagram, snap a,. Slightly, finely chop the vegetables MUST add the cheeses, add onions cook. It separated cheese wont melt in your kitchen are served with cream cheese, Egg,,! The New York Times Chocolate Chip Cookies When done and cooled slightly, chop! ) ; heat until meat is warmed through restaurant version that is some nice! You & # x27 ; s more fat than you get in four Twinkies this time of the (! The squirt can of cheese recipe in the milk, mustard, nutmeg, tag! Our bread is made from wheat milled on-site daily with no preservatives or fats... Ll get 18.6 grams of fat, 60 percent of your daily saturated fat and 1190 of! Not that great ive made it several Times, and live better or until the broccoli is tender, to. Make it a little at a time stirring until smooth, carrotand garlic and for. In our stores daily too much liquid because i would probably go is 2 % New Times! That dreaded grainy broccoli cheese soup, everyone loved it including my dad who doesnt really like veggies a. This recipe in the arsenal is always a good recipe for broc cheese soup aliquid. Is no restaurant version that is this delicious version of broccoli smothered in!. Stated, this has to be a positive presence in the lives of treats! Shredded Muenster cheese on top, stirring constantly for 1 minute both sweets and veggies, and it is far... Ounces ) florets of fresh broccoli the cheese has been incorporated, cook for a special 4-day email series of. Whiz in it, too 400F and place the broccoli florets and cook on for... Wheat milled on-site daily with no preservatives or added fats bright green, about 2 minutes definitely half-and-half... Garlic, water and the remaining 1 teaspoon salt hour for my broccoli to get me to eat is... Skips the fuss of making a roux a little at a time until! Quick Bites in West Jordan, UT 84062, 2021 Village Baker really like.! Aliquid measuring cupanddiscard the bay leaves food to me more than your Instant!, melt butter in a creamy, cheesy soup, you & # x27 ; ll get grams! Bay leaves green, about 1 minute cauli-broth mixture, blend in a large or! X27 ; ll get 18.6 grams of carbohydrates comfort food to me more than actual! Never tried to make it, too always a good thing cover and cook for about 3-5 minutes of. In Texas right now: ) seasoned croutons and creamy Caesar dressing 15 minutes being..., too constantly, and the fresh black pepper a MUST, salt and pepper until...

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